Chunky Chocolate Bread and Butter Pudding

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Chunky Chocolate Bread and Butter Pudding. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chunky Chocolate Bread and Butter Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chunky Chocolate Bread and Butter Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chunky Chocolate Bread and Butter Pudding estimated approx 45 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Chunky Chocolate Bread and Butter Pudding using 8 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Chunky Chocolate Bread and Butter Pudding:

1. 1 large loaf of brioche or challah bread
2. 1 3/4 stick butter, softened
3. 6 oz semi sweet chocolate broken into large pieces
4. 4 extra large eggs
5. 2 1/2 cup heavy cream or milk
6. 3/4 cup granulated sugar
7. 1 tsp vanilla
8. Ice cream to top when served ( optional )

Steps to make to make Chunky Chocolate Bread and Butter Pudding

1. Preheat oven to 325°F.
2. Line a 9x5x3 inch loaf pan with parchment paper.
3. Slice the bread and butter one side with softened butter. Sprinkle the chocolate pieces over the buttered side.
4. Form the slices back into the loaf shape and fit inside the loaf pan.
5. In a medium bowl, beat together eggs, milk, sugar and vanilla. Pour the mixture over the bread in loaf pan. Let soak 10 minutes or until all bread is moist through.
6. Cook for 35-40 minutes until golden and the juices have set in the middle. Remove from oven and let cool 10 minutes in pan.
7. Serve warm with ice cream if desired.

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So that is going to wrap it up for this exceptional food How to Make Super Quick Homemade Chunky Chocolate Bread and Butter Pudding. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!