Bread and mango kheer tart

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Bread and mango kheer tart. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Bread and mango kheer tart is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Bread and mango kheer tart is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Bread and mango kheer tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread and mango kheer tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread and mango kheer tart is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bread and mango kheer tart estimated approx 35 min.

To get started with this recipe, we have to first prepare a few components. You can have Bread and mango kheer tart using 16 ingredients and 4 steps. Here is how you can achieve that.

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This yummy and delicious dessert is so delightful to taste specially goes well in festive occasion. Mixed with dry fruits and mangoes,brown bread made so yummy to taste..and healthy too.

Ingredients and spices that need to be Make ready to make Bread and mango kheer tart:

1. For tart shell
2. 1/2 cup all purpose flour or plain flour
3. 25 gms butter
4. 4 tsp powder sugar
5. as needed Cold water for kneading dough
6. For kheer
7. 10-12 small medium size bread
8. 500 ml fat milk
9. 1 tsp butter
10. 1/2 cup powder sugar or plain sugar
11. 1 ripen mangoes puree
12. 6 green cardamon paste
13. 10 kaju paste powder/ cashew powde
14. 6 almond powder
15. 6 peanut powder paste
16. as needed Kesar/ saffron and pistachios for garnishing

Steps to make to make Bread and mango kheer tart

1. For making tart.in a mixing bowl take flour,butter,and sugar powder,and required amount of cold water for kneading dough and make it a fine smooth dough.take a little amount of dough,and make a mould shape tart by pressing against the tart.and make a hole by fork to placed it properly.brush the tart with a little amount of oil. And refrigerate it for 10 min.and bake in an oven to 180 degree c for 20 min,or till it's turn brown.
2. Next,for making kheer.heat the milk in a heavy sauce pan,with 1 tsp of butter,let the milk become thick and bring it to a boil.meanwhile, in another bowl crumble and mashed the brown bread,and add the mango puree,and mix it well.
3. Now,add the brown bread,and mango puree,in a boiling milk and stir for sometime till it's well mixed.add the chopped kaju and almond powder and saute with a spoon properly. Add the roasted peanut badam,and sugar as well,and cook for sometime in a medium flame.till it's nice aroma comes out and finely cooked.
4. Switch off the flame,and pour the kheer in a tart shell and garnish it with a pistachios,kesar,and almond mango and bread kheer is ready to serve.

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So that's going to wrap it up with this special food Recipe of Quick Bread and mango kheer tart. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!