Crispy and fluffy Bread and Butter Pudding (w chocolate chip)

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Crispy and fluffy Bread and Butter Pudding (w chocolate chip). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook Crispy and fluffy Bread and Butter Pudding (w chocolate chip) using 7 ingredients and 5 steps. Here is how you cook that.

This is a beloved recipe, I keep dearly close to my heart. One of my major introductory to the world of baking! It’s super light, with minimal ingredients and LOVE❤️

Ingredients and spices that need to be Take to make Crispy and fluffy Bread and Butter Pudding (w chocolate chip):

1. 6 cups bread
2. 2/3 cup milk
3. 1/3 cup heavy milk (substitute: mix milk with melted butter)
4. 2 eggs
5. 1 teaspoon vanilla extract
6. 1 pinch salt
7. 3 tablespoons sugar

Steps to make to make Crispy and fluffy Bread and Butter Pudding (w chocolate chip)

1. Chop the bread and arrange them in a baking pan, you can either butter the bread or just leave it the way it is! Put the pan aside
2. In a bowl, pour in the milk and the heavy milk. Stir in the eggs, sugar, vanilla extract and salt. Stir well
3. Pour them on the bread, sprinkle chocolate chip if you would! Make sure every part of the bread is soaked in the delicious milk
4. Bake in the oven for 35-40 minutes at 175 degree celcius
5. BONAPPETIT!

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Crispy and fluffy Bread and Butter Pudding (w chocolate chip). Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!