Sublime Cookies with Bread Flour and Cornstarch

Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, Sublime Cookies with Bread Flour and Cornstarch. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sublime Cookies with Bread Flour and Cornstarch is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Sublime Cookies with Bread Flour and Cornstarch is something that I have loved my whole life.

Many things affect the quality of taste from Sublime Cookies with Bread Flour and Cornstarch, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sublime Cookies with Bread Flour and Cornstarch delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sublime Cookies with Bread Flour and Cornstarch is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Sublime Cookies with Bread Flour and Cornstarch using 7 ingredients and 7 steps. Here is how you can achieve that.

I experimented so much until I've finally put this recipe together!!
With these cookies I wanted to use up the remaining bread flour from baking bread or pizza crust.
Using just bread flour makes the cookies fairly hard. That's why you add cornstarch (or katakuriko) - it makes the cookies crunchy and crumbly.

If you roll out the dough as instructed in Steps 3 and 4, you'll have fewer things to wash. Recipe by Love*Eva

Ingredients and spices that need to be Get to make Sublime Cookies with Bread Flour and Cornstarch:

1. 160 grams ●Bread (strong) flour
2. 40 grams ●Cornstarch (or katakuriko)
3. 1 tbsp ●Baking powder
4. 50 grams Unsalted butter (or margarine)
5. 70 grams Sugar
6. 1 egg Beaten egg
7. 1 few drops Vanilla oil

Instructions to make to make Sublime Cookies with Bread Flour and Cornstarch

1. Combine the ● ingredients to sift (optional). Bring the butter to room temperature.
2. Using a whisk, cream the butter until soft. Add the sugar and cream some more. When combined, also add the egg and vanilla oil and mix in.
3. Add the ● ingredients into the mixture from Step 2. With a rubber spatula or your hands, combine the mixture in a pushing motion. When the dough comes together and the flour is incorporated, cover your workplace with a sheet of plastic wrap and take out the dough.
4. Cover the dough with plastic wrap. Using a rolling pin, roll it out over the wrap to 5 mm thickness (so you'll be sandwiching the dough with two sheets of wrap to roll it out).
5. When done, leave the wrap on and chill in the fridge for 30 minutes or in the freezer for 10 minutes.
6. Remove the top wrap and shape with a cookie cutter. Align them on a baking tray lined with parchment paper. Bake in 170℃ preheated oven for 18 minutes.
7. I think they taste like the famous snack, "Tamago Bolo"

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Sublime Cookies with Bread Flour and Cornstarch. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!