Cute Shape Bow Bread

Cute Shape Bow Bread

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Cute Shape Bow Bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cute Shape Bow Bread is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Cute Shape Bow Bread is something which I've loved my whole life.

Many things affect the quality of taste from Cute Shape Bow Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cute Shape Bow Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cute Shape Bow Bread is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Cute Shape Bow Bread using 3 ingredients and 9 steps. Here is how you can achieve it.

I came up with a bow shape after trying many times to come up with a new shape for bread.

I think you will get a cute bow if you mix cocoa and purple sweet potato powder in the dough. Recipe by pitachan1

Ingredients and spices that need to be Prepare to make Cute Shape Bow Bread:

  1. 60 grams Bread dough of your choice that has finished its first rising
  2. (Example bread dough recipe
  3. 1 if desired Beaten eggs for finishing

Steps to make to make Cute Shape Bow Bread

  1. Take out 6-8 g (for the bow center) from the dough that's finished its first rising. Together with the left over dough (for body) make two round shapes and let them rest.
  2. For main part of the bow, roll out dough into a rectangle (7 cm x 16 cm) and cut it in half using a knife.
  3. Turn over to the nicer looking side and cross the dough at 1/3 from the bottom. Bring down the upper edge of the dough to the center.
  4. Turn it over and make an indentation with your finger dusted in bread flour. To get the valley fold shape, seal the bow center firmly. Form a nice bow shape .
  5. Take the dough for bow center and make it flat. Fold into thirds from the side. Roll it out using a rolling pin.
  6. Place the center dough on the bow and turn it over to seal. Turn the bow over again and form a nice bow shape.
  7. Place them on a baking tray and let rise a second time. Once they're done, preheat the oven.
  8. If you prefer, apply the egg coating. Bake them in a preheated oven.
  9. It's also delicious as a matcha dough. In the photo shows the Frog Green Tea & Amanatto (sweetened beans) Bread Dough.

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So that is going to wrap this up with this special food Recipe of Award-winning Cute Shape Bow Bread. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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