Whole Wheat Flour and Olive Oil Square Bread (One Loaf)

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Whole Wheat Flour and Olive Oil Square Bread (One Loaf). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Whole Wheat Flour and Olive Oil Square Bread (One Loaf) is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Whole Wheat Flour and Olive Oil Square Bread (One Loaf) is something which I've loved my entire life.

Many things affect the quality of taste from Whole Wheat Flour and Olive Oil Square Bread (One Loaf), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole Wheat Flour and Olive Oil Square Bread (One Loaf) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Whole Wheat Flour and Olive Oil Square Bread (One Loaf) using 8 ingredients and 12 steps. Here is how you cook that.

I made this with healthy oil and whole wheat flour, along with walnuts. This tastes great, even without butter.
The soft dough is sticky and bit hard to handle and mold, but it remains really soft even the next day!
I'm quite pleased with the way it turned out.

I added in the walnuts directly this time, but it is even more delicious if you roast them a bit before baking.
The dough is a bit sticky, so please sprinkle with flour when it gets difficult to handle.
Please adjust the baking time and temperature according to your household oven.
Or you could just bake it in the bread maker. Recipe by Youtank

Ingredients and spices that need to be Prepare to make Whole Wheat Flour and Olive Oil Square Bread (One Loaf):

1. 200 grams Bread (strong) flour
2. 50 grams Whole wheat flour
3. 20 grams Olive oil
4. 20 grams Sugar
5. 3 grams Salt
6. 170 grams Water
7. 3 grams Dry yeast
8. 30 grams ~ Walnuts

Steps to make to make Whole Wheat Flour and Olive Oil Square Bread (One Loaf)

1. Make the dough in the bread maker. Roughly chop the walnuts, and please add them in when it starts the mixing phase.
2. Lightly release the gas once the first proofing is done, and bench for 15 minutes.
3. After benching, lightly release the gas and stretch the dough out into a rectangle.
4. Fold the dough into thirds according to the size of the pan. Blend it together so that air doesn't get in.
5. Roll it up but not too tightly~. Roll it up by rolling it back and forth. Close the ends firmly.
6. Place into a pan coated with grease, then let it rise for the second time.
7. Once it has risen to about 80% of the pan, bake in the oven at 200℃ for 30 minutes.
8. After baking, remove the lid and lightly drop the whole pan onto the counter to remove excess air.
9. Now your healthy, whole wheat flour sliced bread is done.
10. The walnuts accent the fluffy bread nicely.
11. This is whole wheat walnut bread with the fragrance of olive oil.
12. This one was eaten topped with honey. I recommend this as well.

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So that's going to wrap it up with this special food Recipe of Ultimate Whole Wheat Flour and Olive Oil Square Bread (One Loaf). Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!